Liposomal ingredients are transforming the nutraceutical industry with their advanced encapsulation technology, improving the absorption and effectiveness of vitamins and minerals. Find out how these innovative ingredients can benefit you.
Vanesa Micolucci, Director of Ingredients Latam, recently visited SupplySide West in Las Vegas, a leading event where the latest innovations in ingredients are presented.
During her visit, she had the opportunity to interview Paweł Ziętek, Export Manager, and Żaneta Adamczyk, Export Director of the Polish company BART.
BART Liposomal Innovations Available for Latin America and South America
Vanesa has captured all these exciting details in an exclusive video interview.
Watch the full interview here!
Exploring Innovations with BART at SupplySide West
Upon arriving at the event, Vanesa was impressed by the number of companies exhibiting their innovative products. However, one of the stands that stood out the most was BART’s.
Paweł Ziętek explained to her that BART has established itself as a leader in the use of liposomal technology for nutraceutical ingredients. This technology allows for better absorption of vitamins and minerals, which increases their effectiveness.
During the interview, Paweł and Żaneta shared details about BART’s liposomal iron bisglycinate, a product they have developed with the aim of solving nutritional deficiencies in Latin America. Vanesa was also able to learn about other innovative BART products, such as liposomal collagen, available in exquisite flavors such as lychee and salted caramel with chaga mushrooms.
If you are interested in learning more about BART’s innovations and how they can benefit your business, please feel free to fill out the contact form.
Get in touch with BART to explore how they can help you innovate in the nutraceutical and food market.
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